Empirical analysis of amylolytic and proteolytic activities of microbial isolates recovered from deteriorating painted wall surfaces in Lagos Nigeria

  Author: Obidi Olayide Folashade, Awe Olushina Olawale, Igwo-Ezikpe Miriam Nwanna and Okekunjo Foluke Okedayo

 Vol.20  No.1 - 2022
Status:  Published
 Vol.20  No.3 - 2022
Status:  Published
 Vol.20  No.2 - 2022
Status:  Published
 Vol.20  No.3 - 2022
Status:  Published

Growth and immunological profile of gercacinid crab at different sublethal salinity regimes

  Author: Lawal-Are Aderonke Omolara, Moruf Rasheed Olatunji, Akan Victor Shane, Suleiman Adamu Mohammed and Abdul-Azeez Hassan

 Vol.20  No.2 - 2022
Status:  Published

Changes in the enzymes, amino acids, metal ions and flavor profile during fermentation of African locust bean seeds ‘Parkia biglobosa’ to Daddawa

  Author: Zebedee Nivoakana Emmanuel, Onwosi Chukwudi Ogbonnaya, Nwagu Tochukwu Nwamaka, Amadi Onyetugo Chioma

 Vol.20  No.2 - 2022
Status:  Published

The knowledge and use of insecticide treated nets (INTs) among rural dwellers in Ivo L.G.A, Ebonyi State, Nigeria

  Author: Uhuo Emmanuel Nnaemeka, Godwin Kingsley Okechukwu, Alaebo Prince Okechukwu and Obike Chiemeziem Adanna

 Vol.20  No.3 - 2022
Status:  Published
 Vol.20  No.3 - 2022
Status:  Published

Genetic assessment of Mangifera indica Linn. (Mango) from selected locations in Oyo State, Nigeria

  Author: Olawuyi Joseph Odunayo, Ayodele Abiodun Emmanuel, Ezekiel Precious Chiwendu and Ajayi Isaac Iseoluwa

 Vol.20  No.1 - 2022
Status:  Published

Evaluation of the antibacterial properties of the extracts and fractions of Ipomoea triloba l. (Convolvulaceae) on selected enteric diarrheagenic bacteria

  Author: Alozie Mfonobong Favour, Ekong Ubong Samuel, Effiong Daniel Ekpa, Udofa Edidiong Jumbo, Akinjogunla Olajide Joseph

 Vol.20  No.1 - 2022
Status:  Published