Vol.19  No.2 - 2021
Status:  Published

Assessment of phytoplankton composition and physicochemical parameters of Omasi rice field, Anambra State, Nigeria

  Author: Ude, Bartholomew Okwudilichukwu and Nweze, Nkechinyere Onyekwere

 Vol.19  No.2 - 2021
Status:  Published
 Vol.19  No.2 - 2021
Status:  Published
 Vol.19  No.2 - 2021
Status:  Published

Effect of salinity stress on the antioxidant defence systems of two varieties of cowpea (Vigna unguiculata L.)

  Author: Aminu Lailaba Abubakar, Musa Mukhtar, Anyekema Michael, Magaji Umar Faruk, Sanusi Hassan Wara

 Vol.19  No.2 - 2021
Status:  Published

The use of microstructures in the authentication of powdered drug plants

  Author: Abdulrahaman Alanamu Abdullahi, Al Sahli Abdulaziz Abdullah,Tinuola Abimbola Aluko, Adeniran Sunday Adebunmi, Sagaya Abdulquadri

 Vol.19  No.2 - 2021
Status:  Published

Microbial production of histamine and the imperatives of processed food consumption

  Author: Ezema James Nnabuike, Agbo Esther Chinedu and Eze Emmanuel Aniebonam

 Vol.19  No.2 - 2021
Status:  Published
 Vol.19  No.2 - 2021
Status:  Published
 Vol.19  No.1 - 2021
Status:  Published

Anthropometric indices as novel markers of risk in type 2 diabetes mellitus (T2DM) among Nigerian adults in Zamfara State

  Author: Aguh Ikenna Bruno, Sani Zurmi Rabiu, Ohaleme Lynda Chinanu and Agba Andover Alfred

 Vol.19  No.1 - 2021
Status:  Published